I probably sound like a broken record banging on about the countdown to Christmas but the excitment is real and I’m truly getting into the festive spirit. On Saturday night, we had a lovely family meal and a pre-christmas dinner with one of my favourite things about Christmas; Pig in Blankets and coming in at a close second; Mulled Wine. It’s hard to resist Mulled Wine when visiting Christmas Markets but Roberson Wines have put together a guide to different winter wine cocktails. They all sound totally delicious and I’m going to try a couple over the next few weeks!
Have you ever made your own Mulled Wine? Are you going to try some of these recipes?
*This post is in collaboration with Roberson Wine*
Any items marked with an (*) have been gifted from a company, PR sample or paid for with a gift voucher. All opinions are my own and honest. Do not use content/photographs without my permission or credit.